Is La Preferida Beans Refried Vegetarian - 16 Oz Gluten Free?
Description
Smooth, creamy texture and mild savory flavor characterize this canned refried product. Consumers often use it as a spread, filling, side or dip for tacos, burritos, tostadas and nachos, or to thicken casseroles. Reviews commonly note ease of heating, consistent texture and versatility; some mention variable seasoning and occasional saltiness.
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Description
Smooth, creamy texture and mild savory flavor characterize this canned refried product. Consumers often use it as a spread, filling, side or dip for tacos, burritos, tostadas and nachos, or to thicken casseroles. Reviews commonly note ease of heating, consistent texture and versatility; some mention variable seasoning and occasional saltiness.
Ingredients
Precooked Pinto Beans, Water, Salt, Soybean Oil, Precooked Pinto Beans, Soybean Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.