Is La Preferida Lentils Bag - 16 Oz Gluten Free?
Description
Earthy, mildly nutty lentils offer a firm yet tender texture after cooking, commonly used in soups, stews, salads, and as a hearty side. Shoppers note reliable, consistent quality, even cooking, and good value for the size. Packaging and long pantry shelf life are frequently mentioned in reviews across online retailers.
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Description
Earthy, mildly nutty lentils offer a firm yet tender texture after cooking, commonly used in soups, stews, salads, and as a hearty side. Shoppers note reliable, consistent quality, even cooking, and good value for the size. Packaging and long pantry shelf life are frequently mentioned in reviews across online retailers.
Ingredients
Lentils
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.