Is La Preferida Refried Beans with Jalapenos 16 oz Gluten Free?
Description
Smooth, savory refried beans deliver a creamy yet slightly chunky texture with mild peppery heat. Commonly used as a side, taco or burrito filling, dip for chips, or nacho layer, reviewers note overall satisfaction, consistent flavor, convenient preparation, and moderate spice level, with occasional comments about saltiness and texture preference.
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Description
Smooth, savory refried beans deliver a creamy yet slightly chunky texture with mild peppery heat. Commonly used as a side, taco or burrito filling, dip for chips, or nacho layer, reviewers note overall satisfaction, consistent flavor, convenient preparation, and moderate spice level, with occasional comments about saltiness and texture preference.
Ingredients
Cooked Pinto Bean, Water, Chopped Jalapenos, Salt, Soybean Oil, Cooked Pinto Bean, Soybean Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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