Is La Sierra Refried Beans Gluten Free?
Description
Canned refried beans deliver a smooth, creamy texture with a mild, savory bean flavor; reviews often note consistent thickness, easy spreadability, and occasional comments about saltiness or blandness. Commonly used as a side, taco or burrito filling, dip base, or layered in casseroles and Mexican-style dishes for quick, everyday meals.
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Description
Canned refried beans deliver a smooth, creamy texture with a mild, savory bean flavor; reviews often note consistent thickness, easy spreadability, and occasional comments about saltiness or blandness. Commonly used as a side, taco or burrito filling, dip base, or layered in casseroles and Mexican-style dishes for quick, everyday meals.
Ingredients
Water, Pinto Beans, Canola And / Or Sunflower Seed Oil, Onion And Iodized Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.