Is La Tortilla Factory Carb Cutting Tortillas Vegetarian?
Description
Soft, pliable flatbreads with a mild, slightly wheaty flavor and a flexible, tender texture reviewers say holds fillings without cracking. Commonly used for wraps, burritos, quesadillas and tacos; shoppers report consistent size and foldability, though some note occasional dryness or a faint aftertaste in certain batches at home or restaurants.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft, pliable flatbreads with a mild, slightly wheaty flavor and a flexible, tender texture reviewers say holds fillings without cracking. Commonly used for wraps, burritos, quesadillas and tacos; shoppers report consistent size and foldability, though some note occasional dryness or a faint aftertaste in certain batches at home or restaurants.
Ingredients
Water, Modified Wheat Starch, Wheat Protein Isolate, Cellulose Fiber, Palm Oil and/or Soybean Oil, Wheat Gluten, Oat Fiber, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Guar Gum, Mono- and Diglycerides, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Yeast, Enzymes, Fumaric Acid, Sodium Stearoyl Lactylate, Calcium Propionate, Sorbic Acid, Sucralose. Contains Wheat.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.