Is La Tortilla Factory Cauliflower Tortillas with Cassava Flour Alpha-Gal?
Description
These tortillas offer a mild, slightly sweet flavor and a soft, pliable texture that firms when warmed. Consumers commonly use them for tacos, wraps, quesadillas, and handheld sandwiches. Reviews note consistent convenience and good foldability when heated, while some mention occasional tearing or variable thickness between batches and storage variability.
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Description
These tortillas offer a mild, slightly sweet flavor and a soft, pliable texture that firms when warmed. Consumers commonly use them for tacos, wraps, quesadillas, and handheld sandwiches. Reviews note consistent convenience and good foldability when heated, while some mention occasional tearing or variable thickness between batches and storage variability.
Ingredients
CAULIFLOWER PUREE, TAPIOCA FLOUR, CASSAVA FLOUR, CHICKPEA FLOUR, SUSTAINABLE PALM FRUIT OIL, WATER, CONTAINS 2% OR LESS OF EACH OF: GUAR GUM, ORGANIC APPLE CIDER VINEGAR, SEA SALT, XANTHAN GUM, GARLIC POWDER, YEAST, CELLULOSE GUM, ENZYMES, ROSEMARY EXTRACT, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, SORBIC ACID).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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