Is La Tortilla Factory Tortillas Corn+Flour 50/50 Stoneground Bag 10 Count - 11.29 Oz Alpha-Gal?
Description
Balanced, mildly nutty flavor with subtle grain notes; soft, pliable texture that warms evenly and chars lightly when grilled. Commonly used for tacos, burritos, quesadillas, and handheld wraps. Reviewers praise flexibility and convenient size for rolling, while some report occasional tearing or inconsistent thickness across packages, and appreciate easy reheating.
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Description
Balanced, mildly nutty flavor with subtle grain notes; soft, pliable texture that warms evenly and chars lightly when grilled. Commonly used for tacos, burritos, quesadillas, and handheld wraps. Reviewers praise flexibility and convenient size for rolling, while some report occasional tearing or inconsistent thickness across packages, and appreciate easy reheating.
Ingredients
water, stoneground organic yellow corn masa flour, unbleached wheat flour, palm fruit oil contains 2% or less of each of: baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), guar gum, fumaric acid, sea salt, sunflower lecithin, wheat gluten, trace of lime, to maintain freshness (sorbic acid, calcium propionate)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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