Is La Tortilla Factory Tortillas Organic Traditional Flour Bag 6 Count - 7.62 Oz Vegan?

Description
La Tortilla Factory's Organic Traditional Flour Tortillas are a versatile and delicious option for those seeking a high-quality tortilla. Made with organic traditional flour and sustainably sourced ingredients, these tortillas are non-GMO, gluten-free, and vegan. With their perfect texture and taste, they serve as an excellent base for tacos, enchiladas, taquitos, and wraps. Additionally, these tortillas are certified kosher, further adding to their appeal. While no specific information about customer feedback is provided, the impressive combination of organic ingredients and sustainable sourcing makes these tortillas a great choice for those looking for a flavorful and conscientious option.

Description
La Tortilla Factory's Organic Traditional Flour Tortillas are a versatile and delicious option for those seeking a high-quality tortilla. Made with organic traditional flour and sustainably sourced ingredients, these tortillas are non-GMO, gluten-free, and vegan. With their perfect texture and taste, they serve as an excellent base for tacos, enchiladas, taquitos, and wraps. Additionally, these tortillas are certified kosher, further adding to their appeal. While no specific information about customer feedback is provided, the impressive combination of organic ingredients and sustainable sourcing makes these tortillas a great choice for those looking for a flavorful and conscientious option.
Ingredients
Organic Wheat Flour, Water, Organic Palm Fruit Oil, Contains 2% Or Less Of Each Of: Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Organic Cultured Wheat Flour, De-oiled Sunflower Lecithin, Tartaric Acid, Organic Cane Sugar, Organic Guar Gum, Sea Salt.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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