Is La Victoria Al Pastor Enchilada Sauce Mild GERD Friendly?
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Ingredients
Water, Red Anaheim Chiles Puree (red Anaheim Chiles, Citric Acid (to Acidify)), Crushed Pineapple (contains Pineapple, Pineapple Juice, Citric Acid And Ascorbic Acid (to Acidify)), Canola Oil, Guajillo Chiles Paste (water, Dried Chilies, Salt, Citric Acid (to Acidify), Potassium Sorbate, Sodium Benzoate (preservative)), Achiote Paste (vinegar, Annatto Seed, Spices, Salt, Garlic), Contains 2% Or Less Of Caramelized Onion Puree (yellow Onion, Canola Oil, Citric Acid (to Acidify)), Corn Starch, Natural Flavor (salt, Baker’s Yeast Extract, Dextrose, Refines Coconut Oil), Garlic, Salt, Emulsifier (sunflower Lecithin), Xanthan Gum, Spice. Produced In A Facility That Also Processes: Tree Nuts
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