Lactose-Free Marble Cheddar Cheese

Description
This marbled cheese offers a balanced, mildly sharp flavor and a creamy, semi‑firm texture that slices cleanly and melts smoothly. Common uses include snacking, sandwich layering, melting over dishes, and grating for baked recipes. Customer feedback often highlights consistent flavor, reliable meltability, convenient portioning, and durable packaging overall across purchases.

Description
This marbled cheese offers a balanced, mildly sharp flavor and a creamy, semi‑firm texture that slices cleanly and melts smoothly. Common uses include snacking, sandwich layering, melting over dishes, and grating for baked recipes. Customer feedback often highlights consistent flavor, reliable meltability, convenient portioning, and durable packaging overall across purchases.
Diet Compatibility
Ingredients
PASTEURIZED MILK, MODIFIED MILK INGREDIENTS, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, ANNATTO.
Reviews
Good in many dishes
I like that I can use this cheese as simple snack and as well in many dishes.Example:grill cheese sandwiches ( using the right bread), to make savoury breakfast muffins with vegetables & cheese , sliced over steamed broccoli ( for added protein ), grated cheese can be added to soups or salads.


