Is LAFFY TAFFY, CANDY, STRAWBERRY, CHOCOLATE, STRAWBERRY, CHOCOLATE Gluten Free?
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Ingredients
STRAWBERRY INGREDIENTS: CORN SYRUP, SUGAR, PALM OIL, AND LESS THAN 2% OF MALIC ACID, MONO- AND DIGLYCERIDES, HYDROGENATED COTTONSEED OIL, SALT, SOY LECITHIN, NATURAL FLAVOR, RED 40. CHOCOLATE INGREDIENTS: CORN SYRUP, SUGAR, COCOA PROCESSED WITH ALKALI, PALM OIL AND LESS THAN 2% OF MONO- AND DIGLYCERIDES, HYDROGENATED COTTONSEED OIL, SALT, SOY LECITHIN, NATURAL FLAVORS, BLUE 1, RED 40, YELLOW 5, YELLOW 6.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.