Is Lagniappe Crab Stuffing Soy Free?
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Why it's not soy free
- gluten free soy sauce
gluten free soy sauce
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Rice (White Rice, Sugar, Rice Vinegar, Distilled Vinegar, Salt, Glucono Delta Lactone), Salmon, Seaweed, Also Contains: Gluten Free Soy Sauce, Wasabi And Ginger
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Lagniappe Crab Stuffing is available at 3 retailers
About this product
Seafood · Pouch