Is Lagniappe Italian Seafood Sausage GERD Friendly?
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Why it's not GERD friendly
- in a natural pork casing
- garlic
in a natural pork casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Shellfish (Scallops & Shrimp), Cod, Salmon, Onions, Egg White, Olive Oil, White Wine, Parsley, Hydrolyzed Skim Milk Protein, Spices, Garlic, Salt, Paprika, Natural Enzyme, In A Natural Pork Casing
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
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Where to buy
Lagniappe Italian Seafood Sausage is available at 2 retailers
About this product
Meat · Piece