Is Lakanto Mix Cocoa - 10 OZ GERD Friendly?
Description
Rich chocolate flavor with a smooth, slightly powdery texture that blends easily into beverages, batters, and frostings. Common uses include hot cocoa, baking, and dessert toppings. Reviewers note consistent flavor and good solubility, while some report mild graininess or a subtle aftertaste in finished recipes across various preparation methods overall.
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Description
Rich chocolate flavor with a smooth, slightly powdery texture that blends easily into beverages, batters, and frostings. Common uses include hot cocoa, baking, and dessert toppings. Reviewers note consistent flavor and good solubility, while some report mild graininess or a subtle aftertaste in finished recipes across various preparation methods overall.
Ingredients
LAKANTO MONK FRUIT SWEETENER (NON-GMO ERYTHRITOL AND MONK FRUIT EXTRACT), DUTCHED COCOA, TAPIOCA FIBER, SUGARCANE FIBER, NATURAL FLAVORS, SEAWEED DERIVED CALCIUM AND MAGNESIUM, BROWN RICE, SEA SALT, GUAR GUM, CELLULOSE GUM, SUNFLOWER LECITHIN, BACILLUS SUBTILIS PROBIOTIC.
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