Is Land O Frost Premium Turkey Breast & White Turkey Lean Oven Roasted - 16 Oz Low FODMAP?
Description
Roasted deli turkey offers a mild savory flavor with tender, thin slices that hold together for sandwiches and wraps; texture is moist yet slightly firm. Reviewers commonly praise easy slicing, convenience and consistent flavor while noting occasional variability in saltiness and slice thickness. Frequently used for quick lunches and salads.
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Description
Roasted deli turkey offers a mild savory flavor with tender, thin slices that hold together for sandwiches and wraps; texture is moist yet slightly firm. Reviewers commonly praise easy slicing, convenience and consistent flavor while noting occasional variability in saltiness and slice thickness. Frequently used for quick lunches and salads.
Ingredients
Turkey Breast, White Turkey, Water, Salt, Less Than 2% Of Vinegar, Autolyzed Yeast Extract, Flavorings, Turkey Stock, Turkey Flavor, Dextrose, Brown Sugar, Modified Corn Starch, Maltodextrin, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate, Turkey Breast, Sodium Nitrate
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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