Is LAND O LAKES, LOWFAT 2% MILKFAT COTTAGE CHEESE, NATURALLY CULTURED, NATURALLY CULTURED Pescatarian?
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Why it's a maybe for pescatarian
- enzyme
- vitamin a palmitate
- carbon dioxide
- natural and artificial flavor
- +1 more
enzyme
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
Cultured Nonfat Milk, Milk, Less Than 2% Of Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Polysorbate 80, Cream, Nonfat Milk, Potassium Sorbate And Carbon Dioxide, Phosphoric Acid, Natural And Artificial Flavor, Vitamin A Palmitate, Enzyme
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LAND O LAKES, LOWFAT 2% MILKFAT COTTAGE CHEESE, NATURALLY CULTURED, NATURALLY CULTURED is available at 1 retailer
About this product
Cheese · Granule