Is Land O Lakes Queso Dip GERD Friendly?
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Ingredients
Cultured Pasteurized Milk, Buttermilk, Water, Maltodextrin, Cream, Contains Less Than 2% Of Salt, Sodium Phosphate, Jalape�o Peppers, Red Bell Peppers, Vinegar, Natural Flavors, Titanium Dioxide (color), Sorbic Acid (preservative), Xanthan Gum, Guar Gum, Lactic Acid, Enzymes. Contains Milk.
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