Is LARGE SIZE KETCHUP-GLAZED MEATLOAF MADE WITH NATURAL BEEF & PORK IN A HOMESTYLE GRAVY WITH RUSSET MASHED POTATOES, MEATLOAF Vegan?


Ingredients
Potatoes, Water, Cooked Beef, Cream, Pork, Onions, Catsup (Tomato Puree (Tomato Paste, Water), Corn Sweetener (High Fructose Corn Syrup, Corn Syrup), Vinegar, Salt, Seasoning (Spices, Salt, Natural Flavors, Onion Powder, Garlic Powder), Dehydrated Onion), Skim Milk, Modified Cornstarch, Tomato Puree (Water, Tomato Paste), Soy Protein Concentrate (With Caramel Color), Soy Protein Concentrate, Rolled Oats, Whey Protein Concentrate, Green Peppers, Sour Cream (Cultured Cream, Skim Milk, Enzymes), Salt, Vital Wheat Gluten, Worcestershire Sauce (Vinegar, Molasses, Water, High Fructose Corn Syrup, Salt, Anchovies, Tamarind, Spices, Natural Flavor, Caramel Color, Onion Powder, Garlic Powder), Dehydrated Soy Sauce (Soybeans, Salt, Wheat), Potassium Chloride, Bleached Wheat Flour, Beef Broth (Dried Beef Stock, Beef Stock (Water, Beef Broth), Beef Fat, Water, Flavors, Maltodextrin, Cultured Whey, Caramel Color, Salt, Sugar, 2% Or Less Of Modified Cornstarch, Corn Oil, Beet Powder, Autolyzed Yeast Extract, Lactic Acid, Enzyme Modified Cream, Disodium Phosphate, Grill Flavor (From Vegetable Oil), Smoke Flavor), Sea Salt, Soybean Oil, Sugar, Caramel Color, Dehydrated Onions, Spices, Mono- & Diglycerides, Modified Tapioca Starch, Butter Flavor (Maltodextrin, Natural Flavor, Annatto & Turmeric Color), Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Soy Sauce (Water, Wheat, Soybeans, Salt), Yeast Extract, Potato Starch, Flavor (Water, Flavor, Maltodextrin, Salt, Caramel Color, Less Than 2% Of Lactic Acid, Enzyme Modified Cream), Dehydrated Garlic, Beef Flavor (Dried Beef Broth, Maltodextrin, Salt, Flavoring, Disodium Phosphate, Grill Flavor (From Vegetable Oil), Smoke Flavor), Carrageenan, Seasoning (Autolyzed Yeast Extract, Gum Arabic, Beef Stock Concentrate, Beef, Flavor, Salt, Sodium Phosphates), Canola, Natural Flavor, Cultured Whey
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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