Is Larsen Wieners Saucisses Fumees Low FODMAP?
Description
Smoky, savory flavor with a firm, snappy exterior and moist interior; commonly heated on grills, stovetops, or in roasts and casseroles. Often served in buns or sliced for charcuterie and family meals. Customer feedback generally cites reliable smokiness, convenient packaging, and versatility for quick dinners, outdoor cooking and social gatherings.
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Description
Smoky, savory flavor with a firm, snappy exterior and moist interior; commonly heated on grills, stovetops, or in roasts and casseroles. Often served in buns or sliced for charcuterie and family meals. Customer feedback generally cites reliable smokiness, convenient packaging, and versatility for quick dinners, outdoor cooking and social gatherings.
Ingredients
Mechanically separated chicken, pork, water, potato starch, salt, modified vinegar, modified corn starch, sugars (dextrose), sodium erythorbate, onion powder, garlic powder, sodium nitrite, spice extract, smoke flavor, smoke.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.