Is Barissimo Coffee Latte & Frappe Mix Caramel Crunch Gluten Free?

Ingredients

Sugar, Non-dairy Creamer (coconut Oil, Corn Syrup Solids, Sodium Caseinate [a Milk Derivative], Sugar, Dipotassium Phosphate, Propylene Glycol Esters Of Fatty Acids, Silicon Dioxide, Mono- And Diglycerides, Salt, Carrageenan, Natural And Artificial Flavors, Annatto [color]), Nonfat Dry Milk, Dextrose, Toffee Bits (sugar, Dairy Butter, Almonds, Contains 2% Or Less Of: Sweetened Condensed Milk [milk, Sugar], Milk Chocolate [sugar, Cocoa Butter, Chocolate, Nonfat Milk, Butter Fat, Lactose, Salt, Soy Lecithin, Natural Flavor], Salt, Chocolate, Sunflower Oil), Natural And Artificial Flavors, Coffee (arabica), Salt, Cocoa Powder (processed With Alkali), Gum Blend (cellulose Gum, Xanthan Gum), Silicon Dioxide (anti-caking Agent). Contains Milk, Soy and Tree Nuts. It may also contain Wheat and Peanuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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