Is Laucke Bread Mix Barossa Sourdough Rye GERD Friendly?
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Ingredients
Bread Mix Ingredients: Unbleached Wheaten Flour, Rye Flour (18%), Dried Wheaten Sourdough (2%), Non-iodised Salt, Gluten, Malt, Flour, Inactive Dry Yeast, Ascorbicchitamin C), Enzymes, Vitamin (thiamine, Folic Acid) Yeast Sachet Ingredients: Dry Yeast Incorporating Emulsifier (e491). Contains: Gluten.
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