Is Helga's Crafted White Sourdough Bread Loaf 700g Gluten Free?
Description
Mildly tangy with a balanced, faint sweetness, the bread features a crisp, golden crust and an airy, chewy interior. Slices provide sturdy structure for sandwiches, toast evenly for breakfasts or panini, and crisp well for bruschetta or dipping alongside soups and salads, suiting everyday meals and casual entertaining at home.
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Why it's not gluten free
- wheat flour
- wheat gluten
- cultured wheat flour
- from fermented rye
- wheat
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mildly tangy with a balanced, faint sweetness, the bread features a crisp, golden crust and an airy, chewy interior. Slices provide sturdy structure for sandwiches, toast evenly for breakfasts or panini, and crisp well for bruschetta or dipping alongside soups and salads, suiting everyday meals and casual entertaining at home.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Wheat flour, water, yeast, vinegar, sourdough (from fermented rye) (1%), iodised salt, canola oil, wheat gluten, cultured wheat flour, soy flour, vegetable emulsifiers (471, 472e, 481), vitamins (thiamin, folic acid), processing aids (wheat).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Helga's Crafted White Sourdough Bread Loaf 700g is available at 1 retailer
About this product
Bread · Loaf