No. This product is not vegan as it lists 5 ingredients that derive from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Lay's Argentinian-style Steak With Chimichurri Vegan?

No. This product is not vegan as it lists 5 ingredients that derive from animals and 1 ingredient could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Potatoes, Vegetable Oil (canola, Corn, Soybean, And/or Sunflower Oil), Corn Maltodextrin, And Less Than 2% Of Salt, Spices (including Oregano And Parsley), Dried Garlic, Extra Virgin Olive Oil, Yeast Extract, Onion Powder, Natural Flavors, Brown Sugar, Beef Fat, Corn Syrup Solids, Fruit Juice (color), Molasses, Citric Acid, Milk Protein Concentrate, Beef Extract, And Skim Milk Contains Milk Ingredients.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Explore other diets

Often paired with Vegan

VegetarianNo

No. This product is not vegetarian as it lists 2 ingredients that derive from meat or fish and 1 ingredient could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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About this product

Chips · Pouch

Flavor
GarlickyHerbaceousSavoryUmami
Texture
CrunchyCrispy
Commonly used for
SnackingOn The Go
Vegan? Lay's Argentinian-style Steak With Chimichurri | Spoonful