Is Lay's Oven Baked Potato Crisps, Sour Cream & Onion, 1.125 oz Vegan?
Description
Lightly crisp, oven-baked chips deliver a tangy sour cream and onion flavor with a finer, less greasy crunch than traditional fried varieties. Commonly eaten straight from the single-serve bag, used as a sandwich-side or lunchbox snack. Review themes note convenience, mild seasoning and occasional uneven crispness across different production batches.
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Description
Lightly crisp, oven-baked chips deliver a tangy sour cream and onion flavor with a finer, less greasy crunch than traditional fried varieties. Commonly eaten straight from the single-serve bag, used as a sandwich-side or lunchbox snack. Review themes note convenience, mild seasoning and occasional uneven crispness across different production batches.
Ingredients
Dehydrated Potatoes, Corn Oil, Modified Food Starch, Sugar, Nonfat Milk, Partially Hydrogenated Soybean Oil, Salt, Dextrose, Soy Lecithin, Cultured Nonfat Milk, Leavening (Monocalcium Phosphate And Sodium Bicarbonate), Whey, Onion Powder, Sour Cream (Cultured Cream, Nonfat Milk), Natural Flavors, Parsley, Citrio Acid, Autolyzed Yeast Extract
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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