Is Le Sauce Gourmet Classic Green Peppercorn Finishing Sauce, great on steak, fillet, pork chops, vegetables, foodie verified (2-Pack) Gluten Free?


Ingredients
Heavy Cream, Water, Mustard (Distilled Vinegar, Water, 1 Grade Mustard Seed, Salt,chardonnay Wine, Citric Acid,tartaric Acid, Spices And Turmeric), Utter (Sweet Cream, Natural Flavor), Shallots, Brown Stock (Veal Stock(veal Bones,water), Beef Stock,mirepoix (Made Of Carrot, Celery,and Onion Stocks), Red Wine, Tomatopaste, Gelatin, Salt,carrot Stock,celery Stock), Roasted Onion, Cognac, Green Peppercorns, Granulated Garlic, Non-modifiedcorn Starch, Pure Cane Sugar, Sea Salt, Lactic Acid
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


