Is Lean Cuisine Favorites Pepperoni French Bread Pizza Frozen Meal Soy Free?

Ingredients

Bread (Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yellow Cornmeal, Contains Less Than 2% Of Rice Flour, Yeast, Salt, Soybean Oil, Sugar, Cultured Wheat Flour, Vinegar, Fumaric Acid, Acetic Acid, Citric Acid, Lactic Acid, Mono And Diglycerides, Ascorbic Acid, Wheat Gluten, Enzymes, Soy Lecithin), Water, Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Natural Smoke Flavor, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Reduced Fat Mozzarella Cheese (Cultured Milk, And Non-fat Milk, Modified Corn Starch (Ingredient Not In Regular Mozzarella Cheese), Salt, Vitamin A Palmitate, Enzyme), Romano, Parmesan, Asiago Cheese Blend (Pasteurized Part-skim Milk, Cow's Milk, Cheese Cultures, Salt, Enzymes), Seasoning (Maltodextrin, Modified Food Starch, Sugar, Salt, Dextrose, Spices And Spice Extractives, Dehydrated Garlic, Citric Acid, Xanthan Gum, Sodium Benzoate ), Contains 2% Or Less Of: Soybean Oil, Garlic Powder, Bread (Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yellow Cornmeal, Contains Less Than 2% Of Rice Flour, Yeast, Salt, Soybean Oil, Sugar, Cultured Wheat Flour, Vinegar, Fumaric Acid, Acetic Acid, Citric Acid, Lactic Acid, Mono And Diglycerides, Ascorbic Acid, Wheat Gluten, Enzymes, Soy Lecithin), Garlic Powder

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