Is Leclerc Go Pure Brownies Oatmeal Bars Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients contain gluten depending on the source.

Why it's not gluten free

  • whole wheat flour
  • wheat
  • whole rolled oats
  • natural flavour
  • oat hull fibre
  • oats

whole wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

+2 more in the app

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Dense, brownie-style bars offer a rich, dessert-like flavor with a moist, chewy texture. Reviewers commonly describe them as convenient grab-and-go snacks for lunches or work, easy to pack and eat without utensils. Opinions note satisfying taste and texture, with occasional comments about sweetness and portion size variability and packaging concerns.

Spoonful app scanning a product

Scan products instantly

500K+ downloads • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Tapioca Syrup, Whole Rolled Oats, Date Paste, Whole Wheat Flour, Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soya Lecithin), Canola Oil, Cocoa Powder, Natural Flavour, Oat Hull Fibre, Salt, Sodium Bicarbonate, Modified Milk Ingredients. Contains Oats, Wheat, Milk.

Check Leclerc Go Pure Brownies Oatmeal Bars against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Bar

Flavor
ChocolateySweet
Texture
Chewy
Commonly used for
SnackingBreakfastOn The Go