Is Lee Kum Kee Hong Kong Sticky Sweet Vinegar Dairy Free?


Ingredients
Sugar, rice vinegar 20% (water, rice, wheat, sugar, salt), water, soy sauce [water, salt, soybeans, colour (plain caramel), wheat, glucose-fructose syrup], rice wine (water, rice, wheat), modified corn starch, colour (plain caramel), acidity regulators (citric acid, sodium citrates), spice, stabiliser [xanthan gum (soybeans, wheat)]. Contains Wheat, Soybeans.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


