Is Lee Kum Kee Lee Kum Kee Hoisin Sauce, 36 Oz. Vegan?
Description
A thick, glossy hoisin-style sauce offering a bold sweet-savory umami profile and smooth, slightly sticky texture. Commonly used as a glaze, stir-fry sauce, marinade, or dipping condiment for meats, noodles, and wraps. Reviewers praise its consistent flavor and value in larger size, though some find it on the sweeter side.
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Description
A thick, glossy hoisin-style sauce offering a bold sweet-savory umami profile and smooth, slightly sticky texture. Commonly used as a glaze, stir-fry sauce, marinade, or dipping condiment for meats, noodles, and wraps. Reviewers praise its consistent flavor and value in larger size, though some find it on the sweeter side.
Ingredients
SUGAR, WATER, SOYBEANS, SALT, SWEET POTATO, MODIFIED CORNSTARCH, SESAME SEEDS, GARLIC WHEAT FLOUR, CHILI PEPPER, SPICES, CARAMEL COLOR, ACETIC ACID, FD&C RED COLOR NO. 40, POTASSIUM SORBATE ADDED AS A PRESERVATIVE.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.