Is Lee Kum Kee Premium Dark Soy Sauce, 16.9 Oz Vegetarian?
Description
Offers a deep, savory umami flavor with a smooth, slightly viscous texture and noticeable sheen. Commonly used to season stir-fries, marinades, braises, and dipping sauces, reviewers note reliable color impact, consistent aroma, convenient bottle pour, and occasional comments about pronounced saltiness or strong flavor intensity in stronger applications, and reliability.
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Description
Offers a deep, savory umami flavor with a smooth, slightly viscous texture and noticeable sheen. Commonly used to season stir-fries, marinades, braises, and dipping sauces, reviewers note reliable color impact, consistent aroma, convenient bottle pour, and occasional comments about pronounced saltiness or strong flavor intensity in stronger applications, and reliability.
Ingredients
Soy Sauce (40%) (Water, Salt, Soybeans, Wheat Flour), Colours (150a), Sugar, Colour (150c), Salt
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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