Is Lee Kum Kee Recipe Base Teriyaki Beef GERD Friendly?
Description
Sweet-savory teriyaki flavor and glossy, syrupy texture that readily coats meats and vegetables; commonly used as a quick marinade, stir-fry sauce or finishing glaze for rice bowls and grilled proteins. Reviewers note reliable convenience and bold sweetness, with some finding it overly sweet for lighter palates and broad appeal overall.
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Description
Sweet-savory teriyaki flavor and glossy, syrupy texture that readily coats meats and vegetables; commonly used as a quick marinade, stir-fry sauce or finishing glaze for rice bowls and grilled proteins. Reviewers note reliable convenience and bold sweetness, with some finding it overly sweet for lighter palates and broad appeal overall.
Ingredients
Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Honey, Yeast Extract (Yeast Extract, Salt), Malt Syrup (Rice, Malted Barley), Tomato Paste, Sesame Seeds, Modified Corn Starch, Dehydrated Garlic, Flavour Enhancers, Salt, Colours (150A, 129)
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Where to buy
Lee Kum Kee Recipe Base Teriyaki Beef is available at 2 retailers
About this product
Sauce · Bottle, Liquid