Is LEE KUM KEE, SOUP BASE FOR SICHUAN HOT & SPICY HOT POT Vegan?


Ingredients
SALTED CHILI PEPPERS (CHILI PEPPERS, SALT), SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT FLOUR), SOYBEAN OIL, DRIED CHILI PEPPERS, SALT, MONOSODIUM GLUTAMATE AND DISODIUM 5'- INOSINATE AND DISODIUM 5'- GUANYLATE AS FLAVOR ENHANCERS, SICHUAN PEPPERS, FERMENTED SOYBEAN PASTE (WATER, SALT, SOYBEANS, WHEAT FLOUR), SUGAR, SPICE.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


