Is Legendary Birthday Cake Flavoured Gluten Free?
Description
Sweet birthday cake flavor with creamy frosting notes and slightly grainy texture; mixes smoothly into shakes, milk, or batter for bars and cupcakes. Reviewers note authentic party cake aroma, convenient blending, occasional artificial aftertaste, and some grittiness. Common uses include smoothies, baking, and dessert style snacks for home or travel.
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Description
Sweet birthday cake flavor with creamy frosting notes and slightly grainy texture; mixes smoothly into shakes, milk, or batter for bars and cupcakes. Reviewers note authentic party cake aroma, convenient blending, occasional artificial aftertaste, and some grittiness. Common uses include smoothies, baking, and dessert style snacks for home or travel.
Ingredients
Protein Blend (micellar Casein, Calcium Caseinate, Collagen Peptides, Whey Protein Isolate), Erythritol, Polydextrose, High Oleic Sunflower Oil. Water, Glycerin, Palm Oil Contains Less Than 2% Of. Vanilla Extract, Sunflower Lecithin, Cellulose, Natural Flavors, Baking Soda, Sea Salt, Xanthan Gum, Soluble Com Fiber, I Kemel Oil, Citric Acid, Malic Acid, Sucralose, Gum Arabic, Modified Cellulose, Red No. 40, Yellow No. 6, Yellow No.5, Red 5, Blue No. 1, Carnauba Wax, Sodium Alginate. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.