Is Legendary Chocolate Cake Flavored Tasty Pastry Alpha-Gal?

Description
Rich chocolate-cake flavor paired with a moist, tender crumb and a slightly dense, flaky pastry texture. Typically served as an after-meal dessert, a coffee-time accompaniment, or a grab-and-go snack for work and school. Presentation for parties and casual gatherings is common due to individual portion convenience and easy on-the-go serving.

Description
Rich chocolate-cake flavor paired with a moist, tender crumb and a slightly dense, flaky pastry texture. Typically served as an after-meal dessert, a coffee-time accompaniment, or a grab-and-go snack for work and school. Presentation for parties and casual gatherings is common due to individual portion convenience and easy on-the-go serving.
Ingredients
Protein Blend (micellar Casein, Calcium Caseinate, Collagen Peptides, Whey Protein Isolate), Erythritol, Polydextrose, High Oleic Sunflower Oil, Water, Cocoa Processed With Alkali, Glycerin, Palm Oil. Contains Less Than 2% Of: Vanilla � Extract, Cellulose, Natural Flavors Sunflower Lecithin, Sea Salt, Palm Kernel Oil, Soluble Corn Fiber, Xanthan Gum, Modified Cellulose, Baking Soda, Citric Acid, Malic Acid, Gum Arabic, Sucralose, Red No. 40, Yellow No. 6, Yellow No. 5, Red No. 3, Blue No. 1, Carnauba Wax. Contains: Milk. Processed In A Facility That Also Processes Peanuts And Tree Nuts.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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