Is Legendary Chocolate Cake Flavored Tasty Pastry Vegetarian?
Description
Rich chocolate-cake flavor paired with a moist, tender crumb and a slightly dense, flaky pastry texture. Typically served as an after-meal dessert, a coffee-time accompaniment, or a grab-and-go snack for work and school. Presentation for parties and casual gatherings is common due to individual portion convenience and easy on-the-go serving.
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Description
Rich chocolate-cake flavor paired with a moist, tender crumb and a slightly dense, flaky pastry texture. Typically served as an after-meal dessert, a coffee-time accompaniment, or a grab-and-go snack for work and school. Presentation for parties and casual gatherings is common due to individual portion convenience and easy on-the-go serving.
Ingredients
Protein Blend (micellar Casein, Calcium Caseinate, Collagen Peptides, Whey Protein Isolate), Erythritol, Polydextrose, High Oleic Sunflower Oil, Water, Cocoa Processed With Alkali, Glycerin, Palm Oil. Contains Less Than 2% Of: Vanilla � Extract, Cellulose, Natural Flavors Sunflower Lecithin, Sea Salt, Palm Kernel Oil, Soluble Corn Fiber, Xanthan Gum, Modified Cellulose, Baking Soda, Citric Acid, Malic Acid, Gum Arabic, Sucralose, Red No. 40, Yellow No. 6, Yellow No. 5, Red No. 3, Blue No. 1, Carnauba Wax. Contains: Milk. Processed In A Facility That Also Processes Peanuts And Tree Nuts.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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