Is Leggo's Australian Tomato Passata Sauce With Italian Herbs 700g Gluten Free?
Description
Smooth, vibrant passata offers a balanced savory-acidic flavor with subtle herbaceous notes and a thick, pourable texture. Commonly used as a pasta base, pizza sauce, soup thickener and simmered for stews; reviewers note consistent texture, convenient jar size and dependable flavor for everyday cooking. Across many households and kitchens nationwide.
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Description
Smooth, vibrant passata offers a balanced savory-acidic flavor with subtle herbaceous notes and a thick, pourable texture. Commonly used as a pasta base, pizza sauce, soup thickener and simmered for stews; reviewers note consistent texture, convenient jar size and dependable flavor for everyday cooking. Across many households and kitchens nationwide.
Ingredients
Tomatoes (80%) (reconstituted, crushed), tomato paste (18%), salt, italian herb seasoning (contains parsley, onion, garlic, capsicum), basil.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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