Is Lemnos Traditional Fetta 180g Vegetarian?
Description
Tangy and slightly salty flavor with a creamy, crumbly texture; commonly crumbled over salads, added to pastries and omelettes, or sliced for sandwiches and platters. Reviewers frequently note an authentic taste, pleasant creaminess, and occasional variability in salt level and firmness from batch to batch, particularly across different retailers nationwide.
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Description
Tangy and slightly salty flavor with a creamy, crumbly texture; commonly crumbled over salads, added to pastries and omelettes, or sliced for sandwiches and platters. Reviewers frequently note an authentic taste, pleasant creaminess, and occasional variability in salt level and firmness from batch to batch, particularly across different retailers nationwide.
Ingredients
Pasteurised cow's milk, salt, mineral salt (509), lactic cultures, non-animal (microbial) rennet.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.