Is Lemon Cake 3in, 5 oz Vegetarian?


Ingredients
Eggs, Soybean Oil, Pure Cane Sugar, Powder Sugar (Pure Cane Sugar), Water, Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Milk (Milk, Ascorbic Acid (Vitamin C), Vitamin D3), Butter (Pasteurized Cream, Lactic Acid, Starter Distillate, Culturoma), Lemon Zest, Heavy Cream (Heavy Cream), Light Corn Syrup (Corn Syrup, Salt), Vanilla Extract (Vanilla Beans, Water, Ethyl Alcohol), Egg Yolk, Lemon Juice, Pure Bourbon Vanilla Extract (Water, Ethyl Alcohol And Vanilla Bean Extractives), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Pure Lemon Extract (Ethyl Alcohol, Natural Oil Of Lemon, Water)
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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