Is LEMON HERB WILD SALMON IN A LEMON & GARDEN HERB MARINADE FILLETS, LEMON HERB WILD SALMON GERD Friendly?
Description
Wild salmon fillets marinated with a bright, zesty, herbaceous profile; flesh cooks moist and flakes into tender, firm portions. Commonly grilled, baked, or pan-seared for weeknight mains, salads, or pasta additions. Customer reviews note consistent flavor, convenient portioning, easy preparation, and occasional variability in seasoning or doneness across different batches.
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Why it's not GERD friendly
- lemon juice concentrate
- citric acid
- dehydrated garlic
lemon juice concentrate
Dietitian noteCitrus fruits like oranges, lemons, grapefruits, and limes are acidic. This high acidity level can irritate the lining of the esophagus, which is already inflamed in individuals with GERD. This irritation can lead to heartburn, acid reflux, and other uncomfortable symptoms. Whole fruits and juices are likely to lead to discomfort.
Note by Team Spoonful, Clinical nutrition experts
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Description
Wild salmon fillets marinated with a bright, zesty, herbaceous profile; flesh cooks moist and flakes into tender, firm portions. Commonly grilled, baked, or pan-seared for weeknight mains, salads, or pasta additions. Customer reviews note consistent flavor, convenient portioning, easy preparation, and occasional variability in seasoning or doneness across different batches.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
PINK SALMON, OLIVE OIL BLEND (CANOLA OIL AND OLIVE OIL), WATER, CONTAINS LESS THAN 2%: SALT, DEXTROSE, MODIFIED CORN STARCH, CITRIC ACID, SPICES, SUGAR, NATURAL FLAVOR, MALTODEXTRIN, LEMON JUICE CONCENTRATE, DEHYDRATED GARLIC, SUNFLOWER LECITHIN.
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About this product
Seafood · Piece