Is Lemon-Lime Gluten Free?


Ingredients
Sel Gris (French Grey Sea Salt), Calcium from mineralized algae (Aquamin™), Potassium Chloride, Magnesium Bisglycinate Chelate, Non-GMO Citric Acid, Natural Lemon Lime Flavor with Other Natural Flavors, Organic Stevia (Stevia rebaudiana) Leaf Extract, Organic Monk Fruit (Siraitia grosvenorii) Extract, Natural Color from Turmeric, Annato and Spirulina Extract
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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