Is Lemon Tarts Gluten Free?

Ingredients

Water, Sugar, Glucose, Modified Corn Starch, Enriched Wheat Flour, Modified Palm Oil, Citric Acid, Salt, Sodium Citrate, Xanthan Gum, Lemon Puree (Water, Citric Acid, Sugar, Lemon Pulp, Glucose-fructose, Lemon Juice Concentrate, Lemon Oil, Sodium Citrate), Gellan Gum, Sodium Benzoate, Artificial Flavour, Colour, Pastry: Enriched Wheat Flour, Vegetable Oil Shortening (Palm, Soybean And Modified Palm Oil)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Lemon Tarts is available at 1 retailer

About this product

Snack · Piece