Is Lenny and Larry's The Complete Cookie-fied Bar Chocolate Almond Sea Salt Gluten Free?

Description
Chocolate-forward bar with salted highlights and a soft, cookie-like texture that many reviewers describe as dense and slightly chewy. Commonly eaten as a portable snack, lunchbox item, or dessert substitute. Reviewers note satisfying sweetness and salt balance, convenience and satiety, while some report it can be overly sweet or dry.

Description
Chocolate-forward bar with salted highlights and a soft, cookie-like texture that many reviewers describe as dense and slightly chewy. Commonly eaten as a portable snack, lunchbox item, or dessert substitute. Reviewers note satisfying sweetness and salt balance, convenience and satiety, while some report it can be overly sweet or dry.
Ingredients
Protein Blend (brown Rice Protein, Pea Protein), Tapioca Syrup, Chicory Root Fiber, Almonds, Semi-sweet Chocolate Chips (organic Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Alkalized Cocoa Powder, Gluten Free Sugar Cookie Pieces (rice Flour, Sugar, Palm Oil, Tapioca Starch, Water, Molasses, Natural Flavors, Salt), Organic Agave Syrup, Sunflower Oil, Sea Salt, Natural Flavor. Contains Almond. Manufactured In A Facility That Also Processes Peanut, Tree Nut, Soy, Milk And Egg.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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