Is Lenny & Larry's, Cookie Keto Chocolate Chip Gluten-Free Vegan, 1.6 Ounce Alpha-Gal Friendly?
Description
Lenny Larrys cookie keto chocolate chip gluten free vegan 16 ounce is a product that caters to individuals following a gluten-free and vegan lifestyle. It contains no hydrogenated fats, high fructose corn syrup, bleached or bromated flour. The cookies are known for their great texture. However, some people have mentioned that the taste of the cookie is not exceptional. Overall, this product offers a suitable option for those seeking a gluten-free and vegan cookie without compromising on texture.
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Description
Lenny Larrys cookie keto chocolate chip gluten free vegan 16 ounce is a product that caters to individuals following a gluten-free and vegan lifestyle. It contains no hydrogenated fats, high fructose corn syrup, bleached or bromated flour. The cookies are known for their great texture. However, some people have mentioned that the taste of the cookie is not exceptional. Overall, this product offers a suitable option for those seeking a gluten-free and vegan cookie without compromising on texture.
Ingredients
Grain Free Flour Blend (Lupin Flour, Almond Flour), Organic Erythritol, Almond Butter (Roasted Almonds), Pea Protein, Coconut Oil, Palm Fruit Oil, Chicory Root Fiber, Vegetable Glycerine, Semi-sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin, Natural Vanilla Extract), Sunflower Lecithin, Cocoa Nibs, Xanthan Gum, Natural Flavor, Baking Soda, Gum Acacia, Stevioside (Stevia Extract), Mixed Tocopherols
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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