Is Kallo Lentil & Pea Veggie Cakes Sea Salt & Cider Vinegar 122g GERD Friendly?
Description
These savory rounds present a pronounced tang with bright acidity and a light salty finish, featuring a crisp exterior and denser, tender interior. Commonly eaten as a quick snack, sandwich filling, or paired with dips and salads. Reviews often cite satisfying crunch and tanginess; some mention uneven seasoning or dryness.
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Description
These savory rounds present a pronounced tang with bright acidity and a light salty finish, featuring a crisp exterior and denser, tender interior. Commonly eaten as a quick snack, sandwich filling, or paired with dips and salads. Reviews often cite satisfying crunch and tanginess; some mention uneven seasoning or dryness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Lentil Flour (76%), Rapeseed Oil, Sea Salt & Vinegar Seasoning (7%) [Natural Flavouring, Sea Salt, Acidity Regulator: Citric Acid; Vinegar Powder, Apple Cider Vinegar Powder], Green Peas (6%)
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Kallo Lentil & Pea Veggie Cakes Sea Salt & Cider Vinegar 122g is available at 1 retailer
About this product
Snack · Patty