Is Lewis Protein Bread GERD Friendly?
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Ingredients
Water, Resistant Wheat Starch, Wheat Protein, Fava Bean Protein, Yeast, Allulose, Contains Less Than 2% Of Butter (cream), Natural Flavor, Chicory Root Fiber, Salt, Steviol Glycoside (reb M), Calcium Propionate And Sorbic Acid (to Retain Freshness), Vegetable Monoglycerides, Fumaric Acid, Enzymes, Guar Gum, Dicalcium Phosphate, Vitamin D3, Tricalcium Phosphate.
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About this product
Bread · Loaf