Is Lewis Protein Bread Pescatarian?
Why it's a maybe for pescatarian
- enzymes
- tricalcium phosphate
- natural flavor
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Water, Resistant Wheat Starch, Wheat Protein, Fava Bean Protein, Yeast, Allulose, Contains Less Than 2% Of Butter (cream), Natural Flavor, Chicory Root Fiber, Salt, Steviol Glycoside (reb M), Calcium Propionate And Sorbic Acid (to Retain Freshness), Vegetable Monoglycerides, Fumaric Acid, Enzymes, Guar Gum, Dicalcium Phosphate, Vitamin D3, Tricalcium Phosphate.
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About this product
Bread · Loaf


