Is Libby's Country Sausage Gravy, 15 Ounce, 15 OZ GERD Friendly?
Description
Savory, pepper-forward gravy with a creamy, slightly coarse texture and visible meat bits, commonly used over split biscuits or breakfast plates. Reviewers often cite convenient, ready-to-heat preparation and reliable, homestyle flavor; opinions vary on saltiness and thickness, with some users noting occasional inconsistencies in texture or seasoning, and reheating convenience.
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Description
Savory, pepper-forward gravy with a creamy, slightly coarse texture and visible meat bits, commonly used over split biscuits or breakfast plates. Reviewers often cite convenient, ready-to-heat preparation and reliable, homestyle flavor; opinions vary on saltiness and thickness, with some users noting occasional inconsistencies in texture or seasoning, and reheating convenience.
Ingredients
Water, Cooked Sausage (Pork, Salt, Caramel Color), Soybean Oil, Modified Corn Starch, Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: Salt, Sodium Caseinate, Sugar, Potassium Phosphate, Sodium Stearoyl Lactylate, Maltodextrin, Spices, Titanium Dioxide, Cellulose Gum, Natural And Artificial Flavor
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