Is Libby's Naturals No Salt & No Sugar Added Whole Kernel Sweet Corn, 15.25 oz Can Gluten Free?
Description
Sweet, mildly natural corn flavor with tender yet slightly firm whole kernels; often described by buyers as consistent and close to fresh. Commonly heated as a simple side, stirred into soups, salads, casseroles or salsas, and used as a convenient pantry component. Some reviewers note a milder, less seasoned taste.
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Description
Sweet, mildly natural corn flavor with tender yet slightly firm whole kernels; often described by buyers as consistent and close to fresh. Commonly heated as a simple side, stirred into soups, salads, casseroles or salsas, and used as a convenient pantry component. Some reviewers note a milder, less seasoned taste.
Ingredients
Corn, Water
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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