Is Lidl Wheat Tortillas Medium Soft Taco Gluten Free?
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Ingredients
Whole Wheat Flour, Water, Vegetable Shortening (soybean, Oil Soybean, Hydrogenated), Contains 2% Or Less Of The Following: Sugar, Salt, Mono-and Diglycerides, Sodium Bicarbonate, Aluminum Sulfate, Sodium, Propionate De Calcium, Acid Fumaric, Corn Starch, Potassium Sorbate (preservative), Gum Cmc, Enzymes (wheat Starch, Microcrystalline Cellulose), L-cysteine Contains: Wheat,. Contains Gluten, Soy, Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.