Is Mission Tortillas Flour Fajita Super Soft Bag 20 Count - 23 Oz Gluten Free?
Description
Large, soft tortillas offer a mild, neutral flavor and a pillowy, flexible texture ideal for wrapping warm fillings like grilled meat and sautéed vegetables; commonly used for fajitas, burritos, and quesadillas, reviewers note consistent pliability when heated and convenient quick reheating at home, often for everyday meals and casual gatherings.
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Description
Large, soft tortillas offer a mild, neutral flavor and a pillowy, flexible texture ideal for wrapping warm fillings like grilled meat and sautéed vegetables; commonly used for fajitas, burritos, and quesadillas, reviewers note consistent pliability when heated and convenient quick reheating at home, often for everyday meals and casual gatherings.
Ingredients
Enriched Bleached Flour (flour, Nacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils). Contains 2% Or Less Of: Salt, Sugar, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness). Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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